​Fanah Café and Pastry, founded by Esayas Zeweldi, is a labor of love born from relentless dedication and a passion for bringing authentic, high-quality pastries, coffee, and desserts to the community. Esayas's journey to establish Fanah Café was driven by years of hard work, perseverance, and an unwavering commitment to creating a space where exceptional pastries, expertly brewed coffee, and a warm atmosphere come together.

Esayas began his culinary journey with humble beginnings, dedicating countless hours to perfecting his craft. His journey involved rigorous training, late nights, and numerous test batches of handmade pastries and freshly brewed coffee, all fueled by a singular goal: to offer a true taste of authentic pastries that celebrate tradition and quality. His dream was to create a café that serves delicious coffee and treats and becomes a cherished part of the community.